Do these exist?!
Do these exist?
I am looking for a blender/juicer/wheetgrass extracter all in one. Does anybody have a recommendations? I have looked online a lot, but I just cannot seem to find any!
Also, If you, by chance, have any favorite juicing, blending recipes (vegan only please!) or websites, I would love those too, but thats just for extra credit! ;)
Thanks in advance for your help! I really appreciate it!
Answers:
I have been juicing for 20+ years, and have been through loads of different juicers. The Jack Lalane one was a joke-really hard to clean. Wheatgrass is tough to juice, unless you grow your own-then you can juice it while the shoots are tender. My favorite juicer is an inexpensive Waring juicer-I have had a wide range, from the VERY expensive, to a basic one like the Waring, and I find it does the best job. Here is a link for some recipes and info. Happy juicing! Oh, a tip for you-clean your juicer IMMEDIATELY after juicing or it will be hard to clean, and drink your fresh juice within 15 minutes, or the enzymes start to break down, causing it to lose nutrition and turn slimy. A small slice of fresh ginger adds punch to almost any juice, and is super good for digestion.
http://www.healingdaily.com/juicing-for-...
check ebay
i am a juice man, i make alot of juice and i recommand this juicer
$100 it's great, easiest to clean, only 4 pieces to wash each time, and 3 of those pieces can be rinsed off
but it does not make wheatgrass
i have a wheatgrass juicer and it spose to juice everything, but it does not juice carrots or anything well, it only makes a mean wheatgrass juice, so you have to buy 2
i don't recommand using the wheatgrass juicer as your main juicer
You can hunt for an Oster Regency Kitchencenter along with the citrus reamer attachment and the extractor attachment. Very hard to find but worth it (if you can handle used kitchen gear). The best you can do with modern brand new equipment is to hunt for an Amerikan (I'm assuming you're in the US) version of European multi-function units made by companies like Krups, Braun, Siemens and Bosch. The best I've found for modern US stuff is a combination of a Siemens Food Processor Plus along with a standalone extractor. The cheapie Juiceman and Waring extractors actually do a decent job for the price (I currently own a Waring). I'm not a fan of most juice recipes since they all seem to be loaded with hidden sugar. I use extractors to process veggies/fruits for cooking and the like (the pulp is too darn useful!).
Here's two of my favorite vegan recipe sites.
http://www.vegan-food.net/
http://www.fatfreevegan.com/