Do you Like ITALIAN food??? :) ANSWERRR GUYS?!
what's you favourite ITALIAN meal!?
Ps: i'm italian!! and i can cook very well :)Www@FoodAQ@Com
Ps: i'm italian!! and i can cook very well :)Www@FoodAQ@Com
Answers:
Italian food is my favourite foreign food!
From pizzas, salmon tagliatella, lasagne, meatballs and spaghetti - yum!!
A lot of it is healthy!. Pizzas aren't very healthy, but the traditional Italian pizzas are much healthier than the American Pizzas!.
I have a lot of salmon pasta as part of my fitness training!. I know that is very healthy for a fact!
I wish you could cook for me some time! lolWww@FoodAQ@Com
From pizzas, salmon tagliatella, lasagne, meatballs and spaghetti - yum!!
A lot of it is healthy!. Pizzas aren't very healthy, but the traditional Italian pizzas are much healthier than the American Pizzas!.
I have a lot of salmon pasta as part of my fitness training!. I know that is very healthy for a fact!
I wish you could cook for me some time! lolWww@FoodAQ@Com
Yes!. I love it's simplicity, honesty, passion and style!. And it's sexy!.
My favourite!? Currently, it's this one!. It just gives such a luxurious result from so few basic ingredients!.
SMOKED SALMON TAGLIATELLE (TAGLIATELLE AL SALMONE AFFUMICATO)
Serves 2
INGREDIENTS
125g pack of smoked salmon
2 cloves of garlic
1 onion
1 tablespoon of olive oil
1 tablespoon of flour
150ml carton of single cream
1 teaspoon of mixed herbs
At least 300ml of water
? of a teaspoon of salt
200g of tagliatelle
Ground pepper to taste
METHOD
Cut the smoked salmon into 2cm (1 inch) pieces!. Peel the garlic and chop it into tiny pieces!. Peel the onion and chop it into tiny pieces!.
Put the oil into a frying pan on a medium heat!. Add the onion and garlic!. Cook for a couple of minutes until the onion has gone soft!. Stir frequently to stop it sticking!. Add the flour and stir until it has absorbed the oil and juices in the pan!. Add the cream, herbs and smoked salmon!. Stir and cook for about a minute until it has made a smooth sauce!.
Put the water and salt into a saucepan on a medium heat!. Bring to the boil!. Add the pasta!. Stir it to stop it sticking to the bottom of the pan!. Bring back to the boil and continue to cook!. Stir frequently to stop it sticking!.
Begin testing it about 2 minutes before the packet instructions say it should be done!. The best way to judge if pasta is cooked is to bite it!. This is tricky, because if you fish out a bit and stick in your mouth you may burn your mouth on the boiling water!. Wait a bit and blow on it, then bite it!. If it is hard it needs longer!. If it is chewy (or ‘al dente’, Italian for ‘to the teeth’) it is ready!. If it is soft it is overcooked!.
Drain the pasta in a sieve or colander!.
Always ‘take the pasta to the sauce’!. Put the pasta in the pan with the sauce and stir together until thoroughly coated!.
Season with the pepper!.
ADDITIONS & ALTERATIONS
Use crème fra?che instead of the cream!.
The half cream, half green mixed tagliatelle (called ‘paglia e fieno’, or ‘straw and hay’) looks really good with this sauce!.
TIPS
If you use enough water, add the pasta when the water is boiling, stir the pasta frequently and don’t wander off (‘Gli spaghetti amano la compagnia’, or ‘spaghetti loves company’) and don’t overcook it, adding olive oil to the water to stop it sticking is totally unnecessary!.
PS!. All Italians can cook very well!. So they all say! :-)
PPS!. OK, my favourite couldn't be called healthy, with the cream!. That's one reason why it's my favourite!. :-) However, we all know the benefits of the Mediterranean diet!.Www@FoodAQ@Com
My favourite!? Currently, it's this one!. It just gives such a luxurious result from so few basic ingredients!.
SMOKED SALMON TAGLIATELLE (TAGLIATELLE AL SALMONE AFFUMICATO)
Serves 2
INGREDIENTS
125g pack of smoked salmon
2 cloves of garlic
1 onion
1 tablespoon of olive oil
1 tablespoon of flour
150ml carton of single cream
1 teaspoon of mixed herbs
At least 300ml of water
? of a teaspoon of salt
200g of tagliatelle
Ground pepper to taste
METHOD
Cut the smoked salmon into 2cm (1 inch) pieces!. Peel the garlic and chop it into tiny pieces!. Peel the onion and chop it into tiny pieces!.
Put the oil into a frying pan on a medium heat!. Add the onion and garlic!. Cook for a couple of minutes until the onion has gone soft!. Stir frequently to stop it sticking!. Add the flour and stir until it has absorbed the oil and juices in the pan!. Add the cream, herbs and smoked salmon!. Stir and cook for about a minute until it has made a smooth sauce!.
Put the water and salt into a saucepan on a medium heat!. Bring to the boil!. Add the pasta!. Stir it to stop it sticking to the bottom of the pan!. Bring back to the boil and continue to cook!. Stir frequently to stop it sticking!.
Begin testing it about 2 minutes before the packet instructions say it should be done!. The best way to judge if pasta is cooked is to bite it!. This is tricky, because if you fish out a bit and stick in your mouth you may burn your mouth on the boiling water!. Wait a bit and blow on it, then bite it!. If it is hard it needs longer!. If it is chewy (or ‘al dente’, Italian for ‘to the teeth’) it is ready!. If it is soft it is overcooked!.
Drain the pasta in a sieve or colander!.
Always ‘take the pasta to the sauce’!. Put the pasta in the pan with the sauce and stir together until thoroughly coated!.
Season with the pepper!.
ADDITIONS & ALTERATIONS
Use crème fra?che instead of the cream!.
The half cream, half green mixed tagliatelle (called ‘paglia e fieno’, or ‘straw and hay’) looks really good with this sauce!.
TIPS
If you use enough water, add the pasta when the water is boiling, stir the pasta frequently and don’t wander off (‘Gli spaghetti amano la compagnia’, or ‘spaghetti loves company’) and don’t overcook it, adding olive oil to the water to stop it sticking is totally unnecessary!.
PS!. All Italians can cook very well!. So they all say! :-)
PPS!. OK, my favourite couldn't be called healthy, with the cream!. That's one reason why it's my favourite!. :-) However, we all know the benefits of the Mediterranean diet!.Www@FoodAQ@Com
im italian and i love italian food i love the most classic italian meal!.!.!.!.!.!.!.!.!.!.!.!.!.!.!.!.!. spaghetti and meatballs!!!!!!!!!!!!!!!!! i dont have it that often it depends on what it is to know if its healthyWww@FoodAQ@Com
I like most things Italian, your food, your wines, your cars, your football, and of course, your beautiful signorinas !!!.Www@FoodAQ@Com
cant go wrong with some some pasta with meatball and spicy italian sausage!.!.!.stuffed banana peppers !.!.!. or some chicken parmasean!. spagetti parmasean too!.!.!.cant go wrong with any of theseWww@FoodAQ@Com
Yes - went to Tuscany last year!.
Food was FANTASTIC!.
Found out that Italian food is not just about pasta, but abouty lots of other fresh interesting foods with lots of flavour!.Www@FoodAQ@Com
Food was FANTASTIC!.
Found out that Italian food is not just about pasta, but abouty lots of other fresh interesting foods with lots of flavour!.Www@FoodAQ@Com
I love Itallian food, probably above all else!. Who can't love Pizza, Ciabatta bread and of course a good Pasta bake!? :)Www@FoodAQ@Com
I love Italian food!.!.!.especially Tiramisu!. But I like tagliatelle and carbonara also!.Www@FoodAQ@Com
What Italians food is other
than pasta !?
May be some sweet bread and
Pig meat!. half cooked and without
spices!. God! can't imagine eating!.Www@FoodAQ@Com
than pasta !?
May be some sweet bread and
Pig meat!. half cooked and without
spices!. God! can't imagine eating!.Www@FoodAQ@Com
Oh my favourite food is Italian!
I love most dishes, but my favourite has still got to be pizza!.
Mmmmm!.!.!.delicious! ;)Www@FoodAQ@Com
I love most dishes, but my favourite has still got to be pizza!.
Mmmmm!.!.!.delicious! ;)Www@FoodAQ@Com
tagliatelle con tonno to start
veal a la milanese for main
tiramisu for dessert
and a
nice drop of chiantiWww@FoodAQ@Com
veal a la milanese for main
tiramisu for dessert
and a
nice drop of chiantiWww@FoodAQ@Com
Spaghetti Bolognaise with Parmasan CheeseWww@FoodAQ@Com
SPAGHETTI ALLA BOLOGNESE!!!!Www@FoodAQ@Com
LasagneWww@FoodAQ@Com
I love most Italian food!. My favorite is clam linguine with white wine sauce!.
Sooooo, what time's dinner!? :-)Www@FoodAQ@Com
Sooooo, what time's dinner!? :-)Www@FoodAQ@Com
lasagnaWww@FoodAQ@Com
I like pizza, it is lush :)Www@FoodAQ@Com
yeh, i love Pizza!.!.!. especially the one with Ham & Pinapple in it!Www@FoodAQ@Com
lasagne, or spag bol, umm love pasta and mince with heaps of cheese on top xxxWww@FoodAQ@Com
spag bol!Www@FoodAQ@Com