What's a dessert that goes well with tacos?!
I am fixing tacos for dinner tonight, but am lost as to what to fix for dessert!. Please help!
I only cook dessert on Sunday nights, not everynight so it's not like I can skip it!.Www@FoodAQ@Com
I only cook dessert on Sunday nights, not everynight so it's not like I can skip it!.Www@FoodAQ@Com
Answers:
I think you should go with flan;
Flan is a traditional Mexican dessert and there are many versions!. This one is prized for it's simplicity!. If you've never made flan before, now is the time to try it!.
INGREDIENTS:
* 1 cup and 1/2 cup sugar
* 6 large eggs
* 1 14oz can sweetened condensed milk
* 2 13 oz cans evaporated milk
* 1 teaspoon vanilla
PREPARATION:
Preheat oven to 325 degrees!. You will need 6 ramekins or other specialty flan cook ware and a large baking pan to put them in!.
Pour 1 cup sugar in warm pan over medium heat!. Constantly stir sugar until is browns and becomes caramel!.
Quickly pour approximately 2-3 tablespoons of caramel in each ramekin, tilting it to swirl the caramel around the sides!. Reheat caramel if it starts to harden!.
In a mixer or with a whisk, blend the eggs together!. Mix in the milks then slowly mix in the 1/2 cup of sugar, then the vanilla!. Blend smooth after each ingredient is added!.
Pour custard into caramel lined ramekins!. Place ramekins in a large glass or ceramic baking dish and fill with about 1-2 inches of hot water!. Bake for 45 minutes in the water bath and check with a knife just to the side of the center!. If knife comes out clean, it's ready!.
Remove and let cool!. Let each ramekin cool in refrigerator for 1 hour!. Invert each ramekin onto a small plate, the caramel sauce will flow over the custard!.
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Flan is a traditional Mexican dessert and there are many versions!. This one is prized for it's simplicity!. If you've never made flan before, now is the time to try it!.
INGREDIENTS:
* 1 cup and 1/2 cup sugar
* 6 large eggs
* 1 14oz can sweetened condensed milk
* 2 13 oz cans evaporated milk
* 1 teaspoon vanilla
PREPARATION:
Preheat oven to 325 degrees!. You will need 6 ramekins or other specialty flan cook ware and a large baking pan to put them in!.
Pour 1 cup sugar in warm pan over medium heat!. Constantly stir sugar until is browns and becomes caramel!.
Quickly pour approximately 2-3 tablespoons of caramel in each ramekin, tilting it to swirl the caramel around the sides!. Reheat caramel if it starts to harden!.
In a mixer or with a whisk, blend the eggs together!. Mix in the milks then slowly mix in the 1/2 cup of sugar, then the vanilla!. Blend smooth after each ingredient is added!.
Pour custard into caramel lined ramekins!. Place ramekins in a large glass or ceramic baking dish and fill with about 1-2 inches of hot water!. Bake for 45 minutes in the water bath and check with a knife just to the side of the center!. If knife comes out clean, it's ready!.
Remove and let cool!. Let each ramekin cool in refrigerator for 1 hour!. Invert each ramekin onto a small plate, the caramel sauce will flow over the custard!.
User Reviews Write ReviewWww@FoodAQ@Com
I think citrus goes well with tacos!.!.!.
LEMONADE PIE
1 large container Cool Whip
1 6-oz!. can frozen lemonade concentrate, thawed, undiluted
1 can Eagle Brand sweetened, condensed milk
1 9" graham cracker crust
Mix everything together and put into the crust!. Can dollop with extra Cool Whip, if you want!. Chill at least 4 hours!.
Or, you can make this one, and keep the leftovers in the freezer:
SUPER FUDGE PIE
1/2 c!. butter
2 sq!. unsweetened chocolate
2 eggs
1 c!. sugar
1/4 c!. flour
pinch of salt
ice cream or whipped cream to put on top
Melt butter & chocolate together!. Beat eggs in a bowl and gradually add sugar!. Add flour & salt; then combine with the chocolate!. Pour into an ungreased 8" pie pan and bake at 350 for 10-15 min!. Cool and freeze!. Does not have to be thawed to eat it!.!.!.!.!.!.Www@FoodAQ@Com
LEMONADE PIE
1 large container Cool Whip
1 6-oz!. can frozen lemonade concentrate, thawed, undiluted
1 can Eagle Brand sweetened, condensed milk
1 9" graham cracker crust
Mix everything together and put into the crust!. Can dollop with extra Cool Whip, if you want!. Chill at least 4 hours!.
Or, you can make this one, and keep the leftovers in the freezer:
SUPER FUDGE PIE
1/2 c!. butter
2 sq!. unsweetened chocolate
2 eggs
1 c!. sugar
1/4 c!. flour
pinch of salt
ice cream or whipped cream to put on top
Melt butter & chocolate together!. Beat eggs in a bowl and gradually add sugar!. Add flour & salt; then combine with the chocolate!. Pour into an ungreased 8" pie pan and bake at 350 for 10-15 min!. Cool and freeze!. Does not have to be thawed to eat it!.!.!.!.!.!.Www@FoodAQ@Com
Fried Ice Cream is hella-delicious!.
Here's how to make it!.
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Ingredients
1 quart Vanilla ice cream
1 cup Cornflakes cereal, crushed fine
1/2 cup Sugar
1 tsp Cinnamon
1 Egg
Oil for frying
Suggested toppings: Honey and whipped cream
In a shallow bowl mix the cornflake crumbs, cinnamon and sugar!. With an ice cream scoop make six large balls of ice cream!. Roll the ice cream balls in one half of the crumb mixture and place on a lined pan, cover and freeze for two hours!. After two hours remove from the freezer!. Beat the egg in a small bowl and dip each ball into the egg and then roll in the remaining crumb mixture!. Return the coated balls to the freezer and freeze again for 4-5 hours!. When you are ready to serve them heat the oil to 450 degrees in a deep fryer or electric skillet!. Place the ice cream ball into the hot oil with a frying basket or slotted spoon!. Fry for only one minute!. That should be enough time to completely fry the coating without melting the ice cream!. Fry one ball at a time and serve in a bowl!. Drizzle with honey and top with whipped cream!. You can also top with chocolate sauce, caramel sauce, nuts, or anything you like!.Www@FoodAQ@Com
Here's how to make it!.
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Ingredients
1 quart Vanilla ice cream
1 cup Cornflakes cereal, crushed fine
1/2 cup Sugar
1 tsp Cinnamon
1 Egg
Oil for frying
Suggested toppings: Honey and whipped cream
In a shallow bowl mix the cornflake crumbs, cinnamon and sugar!. With an ice cream scoop make six large balls of ice cream!. Roll the ice cream balls in one half of the crumb mixture and place on a lined pan, cover and freeze for two hours!. After two hours remove from the freezer!. Beat the egg in a small bowl and dip each ball into the egg and then roll in the remaining crumb mixture!. Return the coated balls to the freezer and freeze again for 4-5 hours!. When you are ready to serve them heat the oil to 450 degrees in a deep fryer or electric skillet!. Place the ice cream ball into the hot oil with a frying basket or slotted spoon!. Fry for only one minute!. That should be enough time to completely fry the coating without melting the ice cream!. Fry one ball at a time and serve in a bowl!. Drizzle with honey and top with whipped cream!. You can also top with chocolate sauce, caramel sauce, nuts, or anything you like!.Www@FoodAQ@Com
If you want easy, just do Ice Cream!.!.!.but if you're feeling decadent, make Banana's Foster!. Try this recipe:
INGREDIENTS:
* 4 tablespoons butter
* 4 tablespoons brown sugar
* 2 ripe bananas, peeled and sliced lengthwise
* 1/4 teaspoon cinnamon
* 3 ounces rum, light or dark
* 1-1/2 cups vanilla ice cream
PREPARATION:
Melt butter in skillet!. Add sugar and stir until melted!. Add bananas and saute' for about 3 minutes or until tender!. Turning once while cooking!. Sprinkle with cinnamon!.
Pour rum over bananas!.Www@FoodAQ@Com
INGREDIENTS:
* 4 tablespoons butter
* 4 tablespoons brown sugar
* 2 ripe bananas, peeled and sliced lengthwise
* 1/4 teaspoon cinnamon
* 3 ounces rum, light or dark
* 1-1/2 cups vanilla ice cream
PREPARATION:
Melt butter in skillet!. Add sugar and stir until melted!. Add bananas and saute' for about 3 minutes or until tender!. Turning once while cooking!. Sprinkle with cinnamon!.
Pour rum over bananas!.Www@FoodAQ@Com
I love : Almendrado - An Easy Mexican Dessert Recipe!.!.
Check out the recipe here:
http://nachofoto!.com/photo-of-Almendrado!.!.!.Www@FoodAQ@Com
Check out the recipe here:
http://nachofoto!.com/photo-of-Almendrado!.!.!.Www@FoodAQ@Com
Taco Bell has these carmel apple empenadas!. They are sooo good!. After every meal at taco bell I have one!. So I would suggest some kind of apple pie, or even better a caramel apple pie! Awesome!Www@FoodAQ@Com
Maybe you could try cinnamon sprinkled on top of a bowl of vanilla ice cream (fried)!.Www@FoodAQ@Com
banana pudding!.!.!.cant go wrong with banana pudding lolWww@FoodAQ@Com
sopapillas, fried ice cream,Www@FoodAQ@Com
Maybe buy some choco ice cream tacos if available in your area!?Www@FoodAQ@Com
Banana Pudding I guessWww@FoodAQ@Com
sopapilla, fried ice cream, flanWww@FoodAQ@Com
Maybe fried Icecream or fried mars bar!.Www@FoodAQ@Com
Pumpkin or banana cream pieWww@FoodAQ@Com
fortune cookies with spanish fotune papers insideWww@FoodAQ@Com
fried bananasWww@FoodAQ@Com
Tres Leches (three milks) veryyyy goodWww@FoodAQ@Com
Hmmmm!. May i suggest Ice Cream or Cheesecake!? Sounds good either way!.Www@FoodAQ@Com
a choco taco
its just like a taco but with ice cream and chocolate
YYYUUUUUMMMMMMMM!!!!!!!!!!!!!!!!!Www@FoodAQ@Com
its just like a taco but with ice cream and chocolate
YYYUUUUUMMMMMMMM!!!!!!!!!!!!!!!!!Www@FoodAQ@Com
flanWww@FoodAQ@Com
flan or a delicious 3-milk cake!Www@FoodAQ@Com
i suggest baked alaska!.!.!.!.!.it is very good and would go good with tacos!.!.!.there are some pretty good recipes out there!.!.!.!.Www@FoodAQ@Com