Cooking & Recipes
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- What's a delicious breakfast I could have?
- Do you prefer Vanilla or Chocolate?
- Sweet Pumpkin soup hellppp?
- I'm looking for a recipe for a Lamb casserole please?
- Do you have an easy recipe to make apple dumplings/?
- If I eat a slice of pizza that had only been cooked for 40 minutes and the dough is soggy and maybe
- Stuffing to go with pork?
- What's a good substitute for MSG (monosodium glutamate)?
- I have 4 eggs mixed with 3/4 cup sugar by mistake. Now what can i make with it before it goes bad?
- I made some soup which has way too much chillies in it,i made 2 litres...is there anything i can do
- Why, when you cut lettuce, the center is yellow?
- Eating rare steak goes down easier than a well done steak due to the fact that there are more enzyme
- I want to make stir fry, your help please?
- Is it safe to eat overheated homemade yogurt?
- What is your fave way to prepare Ham and Navy Bean Soup?
- Recipe for cornbread with corn and cheese ?
- How much does one save making their own bread?
- Applesauce recipes? ?
- Is it easier to peel a boiled egg when it is hot, or cold?
- You have a head of celery: what do you call the individual pieces?
- What temp in degrees does a chicken go on?
- Replacing regular granulated sugar with icing sugar?
- Help with Cheesecake base please!?
- Recipe for Cottage garden Pie?
- How to make homemade Chicken Pot Pie?
- What is your Favourite Saturday night watching a movie recipe?
- Has anyone got a recipe for Clam chowder like they sell at fishermans wharf San Francisco?
- What are your familys favourite recipes?
- Have you ever tried venison?
- Poll- Chocolate or Vanilla?
- A yummy potato recipe?
- Recipe for wheat bread to fit in long loaf pan?
- Does anyone have any Gluten Free recipes?
- Rasmalai Recipe please?
- Is porridge bad for you if you add Honey and Butter?
- I would like to know the name of this bread.?
- Are PUMPKIN roll and PUMPKIN MUFFINS THE SAME RECIPE?
- I need healthy vegetable soup...Any suggestions?
- How can I make cookies so that they come out soft but not too soft?
- Does anyone know how to make hamburger sliders, similar to White Castles?
- I'm planning to make green beacasserolele for thanksgiving?
- How do you know if buttermilk has gone bad?
- My pumpkin pudding recipe called for 5 eggs.would 5 whites have worked as well?
- Alternative for Cream of Tartar?
- Is there a difference btw apple pie crust and pumpkin pie crust?
- What are some good Dishes that you would usually find on a 5 star restaurant menu?
- What are some good recipes that you would usually find dished on a 5 star restaurant menu?
- Is it safe to eat raw meat that you hunt in the wilderness?
- When making jam or pickles?
- Can you please tell me how many calories are in this? ?
- Is there some way I could color the crescent rolls pink ?
- Quick! I need to reduce the calories as much as possible on this recipe, HOW do I do it?
- What types of frugal recipes would you suggest?
- How can i get my icing to look like this?
- What do the 'Dried Lily Flower' use/cook for?
- How long does plain old egg salad stay good for?
- What could i make with these ingredients?
- I'm in the mood for chicken and rice.Any ideas?
- Do you have a recipe for a chicken pilaf?
- I want to make a red plum and clove crumble, should i add cinnamon?
- What Apples should i use for the best apple pie?
- What's the proper way of washing rice?
- I would like to know if the Anvil 10 qt stand mixer is a quality mixer?